Our breakfast strata can be made in individual bowls, like we do at the bed and breakfast, or in a casserole pan; so, this recipe makes a great breakfast during the holidays or anytime you have to serve a group. And since most of the work is done the night before, it’s easy to get ready in the morning.
Layer in each individual bowl:
Bread Cubes (Any Kind)
2 Links Smoky Sausage
¼ Cup Cheddar Cheese
Mix & Pour Over Layers:
3 Cups Milk
2-3 Green Onions (Sliced) (Optional)
Cover and let sit overnight in refrigerator. Bake 45 minutes @ 325°. This dish comes out of the oven very puffy and impressive looking, but falls after a few minutes. So, serve immediately especially if in individual bowls.
We hope you enjoy this and all the recipes we share with you!